{"id":3131,"date":"2025-01-07T13:00:47","date_gmt":"2025-01-07T12:00:47","guid":{"rendered":"https:\/\/thehungryyankee.com\/sopa-de-cloisses\/"},"modified":"2025-02-06T20:54:59","modified_gmt":"2025-02-06T19:54:59","slug":"clam-chowder","status":"publish","type":"post","link":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/","title":{"rendered":"Clam chowder"},"content":{"rendered":"

[et_pb_section fb_built=\u00bb1″ fullwidth=\u00bbon\u00bb admin_label=\u00bbHero section\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb background_enable_image=\u00bboff\u00bb height_tablet=\u00bb500px\u00bb height_phone=\u00bb\u00bb height_last_edited=\u00bbon|phone\u00bb background_last_edited=\u00bbon|phone\u00bb background_image_phone=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/10\/IMG_0477.png\u00bb background_enable_image_phone=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_fullwidth_post_title title=\u00bbapagat\u00bb meta=\u00bboff\u00bb featured_placement=\u00bbbackground\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb height=\u00bb37.5rem\u00bb height_tablet=\u00bb600px\u00bb height_phone=\u00bb400px\u00bb height_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb400px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_fullwidth_post_title][\/et_pb_section][et_pb_section fb_built=\u00bb1″ admin_label=\u00bbRecipe card\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/watercolor_header@2x.png\u00bb background_size=\u00bbstretch\u00bb background_position=\u00bbtop_center\u00bb background_last_edited=\u00bbon|phone\u00bb background_image_phone=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/watercolor_header@2x-1.png\u00bb background_enable_image_phone=\u00bbon\u00bb background_size_phone=\u00bbcover\u00bb saved_tabs=\u00bball\u00bb collapsed=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row use_custom_gutter=\u00bbon\u00bb make_equal=\u00bbon\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb width_tablet=\u00bb\u00bb width_phone=\u00bb90%\u00bb width_last_edited=\u00bbon|tablet\u00bb custom_margin=\u00bb-10%||||false|false\u00bb custom_margin_tablet=\u00bb-10%||||false|false\u00bb custom_margin_phone=\u00bb-30%||||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb84px|124px|84px|124px|true|true\u00bb custom_padding_tablet=\u00bb44px|44px|44px|44px|true|true\u00bb custom_padding_phone=\u00bb34px|24px|34px|24px|true|true\u00bb border_radii=\u00bbon|16px|16px|16px|16px\u00bb box_shadow_style=\u00bbpreset1″ box_shadow_blur=\u00bb29px\u00bb box_shadow_color=\u00bbrgba(123,102,140,0.09)\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_css_free_form=\u00bbdisplay: flex;||align-items: center; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbMain category text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb header_3_font=\u00bb–et_global_body_font|700|||||||\u00bb header_3_text_align=\u00bbcenter\u00bb header_3_text_color=\u00bb#81943f\u00bb header_3_font_size=\u00bb20px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

CUINA AMERICANA<\/h3>\n

[\/et_pb_text][et_pb_post_title meta=\u00bboff\u00bb featured_image=\u00bboff\u00bb admin_label=\u00bbH1 Post Title\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb title_font=\u00bbPlayfair Display|700|||||||\u00bb title_text_align=\u00bbcenter\u00bb title_text_color=\u00bb#000000″ title_font_size=\u00bb80px\u00bb custom_margin=\u00bb-16px||||false|false\u00bb custom_padding=\u00bb||||false|false\u00bb title_text_color_tablet=\u00bb#000000″ title_text_color_phone=\u00bb#000000″ title_text_color_last_edited=\u00bbon|phone\u00bb title_font_size_tablet=\u00bb46px\u00bb title_font_size_phone=\u00bb46px\u00bb title_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_post_title][et_pb_text admin_label=\u00bbH2 Description\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bbMerriweather|700|||||||\u00bb header_2_text_color=\u00bb#764f73″ header_2_font_size=\u00bb18px\u00bb header_2_line_height=\u00bb29px\u00bb custom_margin=\u00bb||13px|||\u00bb custom_padding=\u00bb||||false|true\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Un cl\u00e0ssic de Nova Anglaterra, aquesta sopa de clo\u00efsses \u00e9s abellidora i reconfortant. Combina clo\u00efsses tendres, patates cremoses i un brou sabor\u00f3s impregnat de la salabror del mar. Servida en un bol de pa calent o acompanyada de galetes salades, \u00e9s el plat perfecte per gaudir del gust de la tradici\u00f3 costanera dels Estats Units.<\/h2>\n

[\/et_pb_text][et_pb_text disabled_on=\u00bbon|on|off\u00bb admin_label=\u00bbTime and Author\u00bb module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMontserrat|600|||||||\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb-3px||-1px|||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb14px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/i> <\/span> 60 minuts\u00a0 \u00a0 \u00a0 <\/span><\/strong><\/i><\/span> per Anthony Hadley<\/strong>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|on\u00bb admin_label=\u00bbTime and Author\u00bb module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMontserrat|600|||||||\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb-3px||-1px|||\u00bb text_font_size_tablet=\u00bb12px\u00bb text_font_size_phone=\u00bb14px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/i> <\/span> 60 minuts<\/strong>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|on\u00bb admin_label=\u00bbTime and Author\u00bb module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMontserrat|600|||||||\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb-3px|||||\u00bb text_font_size_tablet=\u00bb12px\u00bb text_font_size_phone=\u00bb14px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/i> <\/span> per Anthony Hadley<\/strong>[\/et_pb_text][et_pb_button button_url=\u00bb#recipe-start\u00bb button_text=\u00bbANAR A LA RECEPTA\u00bb button_alignment=\u00bbcenter\u00bb admin_label=\u00bbJump to Recipe Button\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb custom_button=\u00bbon\u00bb button_text_size=\u00bb16px\u00bb button_text_color=\u00bb#000000″ button_bg_color=\u00bb#d7bdd1″ button_border_width=\u00bb0px\u00bb button_border_radius=\u00bb6px\u00bb button_font=\u00bbMontserrat|700|||||||\u00bb custom_margin=\u00bb48px||||false|false\u00bb custom_margin_tablet=\u00bb48px||||false|false\u00bb custom_margin_phone=\u00bb24px||||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb10px|24px|10px|24px|true|true\u00bb custom_padding_tablet=\u00bb8px||8px||true|true\u00bb custom_padding_phone=\u00bb8px||8px||true|true\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ admin_label=\u00bbBody Text and Sidebar Desktop\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||0px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row column_structure=\u00bb2_3,1_3″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb0px|||||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb2_3″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.0″ _dynamic_attributes=\u00bbcontent\u00bb _module_preset=\u00bbdefault\u00bb text_font=\u00bb–et_global_body_font|600|||||||\u00bb text_text_color=\u00bb#81943f\u00bb text_font_size=\u00bb14px\u00bb custom_margin=\u00bb||10px|||\u00bb text_font_size_tablet=\u00bb14px\u00bb text_font_size_phone=\u00bb14px\u00bb text_font_size_last_edited=\u00bbon|desktop\u00bb text_orientation_tablet=\u00bb\u00bb text_orientation_phone=\u00bbleft\u00bb text_orientation_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9kYXRlIiwic2V0dGluZ3MiOnsiYmVmb3JlIjoiPGkgY2xhc3M9XCJmYS1yZWd1bGFyIGZhLWNhbGVuZGFyLWRheXNcIj48L2k+ICAgICAgICAiLCJhZnRlciI6IiIsImRhdGVfZm9ybWF0IjoiZGVmYXVsdCIsImN1c3RvbV9kYXRlX2Zvcm1hdCI6IiIsImVuYWJsZV9odG1sIjoib2ZmIn19@[\/et_pb_text][et_pb_code _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_orientation_tablet=\u00bb\u00bb text_orientation_phone=\u00bbleft\u00bb text_orientation_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/a>[\/et_pb_code][et_pb_text admin_label=\u00bbBody text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|300|||||||\u00bb header_3_font=\u00bb|700|||||||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_letter_spacing_tablet=\u00bb\u00bb text_letter_spacing_phone=\u00bb0.5px\u00bb text_letter_spacing_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Clam chowder<\/strong>, o sopa de clo\u00efsses<\/strong>, \u00e9s un dels plats m\u00e9s nost\u00e0lgics del meu repertori culinari. Tot i que normalment s\u2019<\/span>associa amb Nova Anglaterra, en la meva inf\u00e0ncia, era sin\u00f2nim de la costa central de Calif\u00f2rnia<\/strong>. Quan era petit, les platges m\u00e9s properes que ten\u00edem els habitants de la Vall Central de Calif\u00f2rnia eren les del comtat de San Luis Obispo. Cada estiu, les fam\u00edlies de la zona de Fresno enva\u00edem les platges de Morro Bay<\/a>, San Simeon<\/a> i, sobretot, Pismo Beach<\/a> per escapar de la calor abrasadora de la vall i divertir-se a la costa. <\/em>
<\/em><\/p>\n

El restaurant estrella de Pismo Beach \u00e9s, sense dubte,<\/em> Splash Caf\u00e9<\/strong><\/a>, conegut per la seva inoblidable sopa de clo\u00efsses servida en un bol de pa. De petit, el marisc no m\u2019<\/span>agradava gens, per\u00f2 aquesta sopa cremosa i abundant, servida en un bol de pa (que divertit per a un nen, oi?), la desitjava fins i tot m\u00e9s que el fam\u00f3s caramel d\u2019<\/span>aigua salada<\/strong><\/a> del poble del costat, Morro Bay.\u00a0<\/em>
<\/em><\/p>\n

Cada estiu, la meva fam\u00edlia visitava la costa del comtat de San Luis Obispo. Acamp\u00e0vem a la platja, hi f\u00e8iem barbacoes i explor\u00e0vem els nostres raconets preferits al llarg de la costa, com ara visitar els elefants marins a San Simeon, enlluernar-nos amb les zebres<\/strong> que passegen pels camps del castell de Hearst<\/strong><\/a>, i passejar per les dunes i els passeigs mar\u00edtims de la zona. <\/em>
<\/em><\/p>\n

La sopa de clo\u00efsses de Splash Caf\u00e9 \u00e9s un referent ic\u00f2nic en els records gastron\u00f2mics de molts californians. Dit aix\u00f2, la meva recepta est\u00e0 inspirada en la d\u2019una<\/span> de les meves xefs preferides, April Bloomfield<\/strong><\/a>. No \u00e9s una r\u00e8plica exacta, per\u00f2 \u00e9s una reinterpretaci\u00f3 absolutament deliciosa. Si algun cop arribeu a visitar aquesta zona meravellosa de Calif\u00f2rnia, us recomano de tot cor que tasteu l\u2019<\/span>original a Pismo Beach. <\/em><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/AdobeStock_776604250.webp\u00bb alt=\u00bbZebres al castell de Hearst\u00bb title_text=\u00bbZebres al castell de Hearst\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||4px||false|false\u00bb border_radii=\u00bbon|8px|8px|8px|8px\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text content_tablet=\u00bb Fideu\u00e0 preparat a la paella tradicional. \u00bb content_phone=\u00bb<\/p>\n

Zebres vagant pels camps entre el castell de Hearst i l'oce\u00e0 Pac\u00edfic<\/p>\n

\u00bb content_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|600|||||||\u00bb text_font_size=\u00bb14px\u00bb text_line_height=\u00bb1.3em\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb18px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Zebres pasturant els camps entre el castell de Hearst i l’oce\u00e0 Pac\u00edfic<\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbBody text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|300|||||||\u00bb header_2_font=\u00bb|800|||||||\u00bb header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bb|700|||||||\u00bb header_4_font=\u00bb|600|||||||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_letter_spacing_tablet=\u00bb\u00bb text_letter_spacing_phone=\u00bb0.5px\u00bb text_letter_spacing_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb\u00bb header_2_font_size_phone=\u00bb24px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb20px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Qu\u00e8 \u00e9s clam chowder<\/em>?<\/h2>\n

La sopa de clo\u00efsses \u00e9s una sopa cremosa i abundant que \u00e9s un element b\u00e0sic de la cuina americana costanera<\/strong>, especialment a Nova Anglaterra. \u00c9s un plat elaborat amb clo\u00efsses que s\u2019acompanyen d\u2019una sopa cremosa que cont\u00e9\u00a0patates<\/strong>, ceba<\/strong>\u00a0i api<\/strong>, tot a foc lent en un brou intens que es combina amb llet o nata. \u00c9s un plat que t\u2019escalfa de dins, sovint guarnit amb cansalada cruixent<\/strong> o julivert fresc, i se serveix tradicionalment amb pa cruixent per sucar-lo, o en un bol de pa buidat<\/strong> per absorbir-ne tots els sabors.<\/p>\n

Hi ha diversos estils diferents de chowder<\/em>, essent les versions de Nova Anglaterra<\/strong> i Manhattan<\/strong> les m\u00e9s famoses. La sopa de clo\u00efsses de Nova Anglaterra \u00e9s blanca, espessa i cremosa, mentre que la sopa de Manhattan es distingeix gr\u00e0cies al seu brou vermell\u00f3s a base de tom\u00e0quet, juntament amb verdures com ara pastanagues, api, i pebrots verds, que ofereixen un gust m\u00e9s \u00e0cid per\u00f2 alhora lleuger. Altres variacions regionals inclouen la versi\u00f3 de \u2018brou clar\u2019 (\u00e9s a dir, sense farina ni crema de llet) de Rhode Island<\/strong>, i una altra que inclou un brou de tom\u00e0quet crem\u00f3s que es pot trobar en algunes zones de la regi\u00f3.<\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/3054586202_8de3e275ee_c.jpg\u00bb alt=\u00bbSplash Caf\u00e9 Clam Chowder de John Penny\u00bb title_text=\u00bbSplash Caf\u00e9 Clam Chowder de John Penny\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||4px||false|false\u00bb border_radii=\u00bbon|8px|8px|8px|8px\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text content_tablet=\u00bb Fideu\u00e0 preparat a la paella tradicional. \u00bb content_phone=\u00bb<\/p>\n

La sopa de clo\u00efsses original de Splash Caf\u00e9 en un bol de pa<\/p>\n

\u00bb content_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|600|||||||\u00bb text_font_size=\u00bb14px\u00bb text_line_height=\u00bb1.3em\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb18px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb text_orientation_tablet=\u00bb\u00bb text_orientation_phone=\u00bbcenter\u00bb text_orientation_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

La sopa de clo\u00efsses original de Splash Caf\u00e9<\/em> en un bol de pa<\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbBody text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|300|||||||\u00bb header_2_font=\u00bb|800|||||||\u00bb header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bb|700|||||||\u00bb header_4_font=\u00bb|600|||||||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_letter_spacing_tablet=\u00bb\u00bb text_letter_spacing_phone=\u00bb0.5px\u00bb text_letter_spacing_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb\u00bb header_2_font_size_phone=\u00bb24px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb20px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Els or\u00edgens de clam chowder<\/em><\/h2>\n

La sopa de clo\u00efsses t\u00e9 els seus or\u00edgens a Nova Anglaterra, influenciada per les tradicions de cuina francesa, brit\u00e0nica i ind\u00edgena. Va sorgir com un plat pr\u00e0ctic que aprofitava l\u2019abundant marisc de la regi\u00f3. \u00c9s probable que la paraula \u201cchowder\u201d provingui de la paraula francesa chaudi\u00e8re<\/em>, un tipus de calder que utilitzaven els pescadors per preparar guisats a bord dels seus vaixells.<\/p>\n

Amb el temps, es varen desenvolupar variacions regionals, i la versi\u00f3 blanca i cremosa de Nova Anglaterra<\/strong> es va convertir en la m\u00e9s emblem\u00e0tica. Avui, aquest plat continua essent un s\u00edmbol estimat de la tradici\u00f3 costanera i l\u2019enginy dels primers colons que varen arribar a la zona.<\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1975.webp\u00bb alt=\u00bbSopa de clo\u00efsses servida en un bol de pa\u00bb title_text=\u00bbSopa de clo\u00efsses servida en un bol de pa\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||4px||false|false\u00bb border_radii=\u00bbon|8px|8px|8px|8px\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text content_tablet=\u00bb Fideu\u00e0 preparat a la paella tradicional. \u00bb content_phone=\u00bb<\/p>\n

La meva sopa de clo\u00efsses servida en un bol de pa de pag\u00e8s<\/em><\/p>\n

\u00bb content_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|600|||||||\u00bb text_font_size=\u00bb14px\u00bb text_line_height=\u00bb1.3em\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb18px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

La meva clam chowder servida en un bol de pa de pag\u00e8s<\/em><\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbBody text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|300|||||||\u00bb header_2_font=\u00bb|800|||||||\u00bb header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bb|700|||||||\u00bb header_4_font=\u00bb|600|||||||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_letter_spacing_tablet=\u00bb\u00bb text_letter_spacing_phone=\u00bb0.5px\u00bb text_letter_spacing_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb\u00bb header_2_font_size_phone=\u00bb24px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_3_font_size_tablet=\u00bb\u00bb header_3_font_size_phone=\u00bb20px\u00bb header_3_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

La meva recepta de clam chowder<\/em><\/h2>\n

La sopa de clo\u00efsses s\u2019acostuma a espessir amb una mica de farina per crear una sopa que t\u00e9 la textura d\u2019una beixamel molt fina. La difer\u00e8ncia amb aquesta recepta, com suggereix la xef April Bloomfield, \u00e9s que el mid\u00f3 de les patates<\/strong> \u00e9s m\u00e9s que suficient per aconseguir una textura sedosa quan se les barreja amb la resta d\u2019ingredients l\u00edquids. El resultat \u00e9s semblant a una mena de vichyssoise de marisc<\/em>, i \u00e9s un dels plats m\u00e9s sol\u00b7licitats pels meus amics quan venen a dinar.<\/p>\n

Tot i que la meva recepta est\u00e0 inspirada en la recepta de la xef Bloomfield, em prenc algunes llibertats creatives. Per exemple, prefereixo bullir les patates en un brou de verdures o brou de peix, i un cop estiguin a punt, hi aboco la majoria de clo\u00efsses perqu\u00e8 s\u2019obrin. Despr\u00e9s, trec tots els elements s\u00f2lids del brou i els reservo. A continuaci\u00f3, trituro les patates, el brou i la crema de llet i afegeixo la barreja als altres ingredients saltejats. A parer meu, aquesta t\u00e8cnica ajuda a evitar que els l\u00e0ctics es tallin.<\/p>\n

Tot i que m\u2019encanta servir aquesta sopa de clo\u00efsses en un bol de pa sempre que sigui possible, \u00e9s igual de deliciosa en un bol normal amb unes\u00a0crackers<\/em> americanes<\/strong> (que s\u00f3n sorprenentment dif\u00edcils de trobar a Europa) o amb una mica de pa torrat<\/strong>.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbBody text\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|300|||||||\u00bb header_3_font=\u00bb|700|||||||\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_letter_spacing_tablet=\u00bb\u00bb text_letter_spacing_phone=\u00bb0.5px\u00bb text_letter_spacing_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Preparats per llen\u00e7ar-vos-hi vosaltres mateixos? Continueu llegint per veure la llista completa d\u2019ingredients i les instruccions pas a pas. <\/strong><\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_3″ disabled_on=\u00bbon|on|off\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb sticky_position=\u00bbtop\u00bb sticky_limit_bottom=\u00bbsection\u00bb motion_trigger_start=\u00bbbottom\u00bb sticky_position_tablet=\u00bbnone\u00bb sticky_position_phone=\u00bbnone\u00bb sticky_position_last_edited=\u00bbon|desktop\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/aboutMe_pic@2x-1.png\u00bb alt=\u00bbAquarel\u00b7la sobre mi\u00bb title_text=\u00bbAquarel\u00b7la sobre mi\u00bb force_fullwidth=\u00bbon\u00bb admin_label=\u00bbAbout me image\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/aboutMe_background@2x-1.png\u00bb background_size=\u00bbstretch\u00bb module_alignment=\u00bbcenter\u00bb custom_margin=\u00bb|0px||0px|false|false\u00bb custom_padding=\u00bb|16%||16%|true|true\u00bb border_radii=\u00bbon|50%|50%|50%|50%\u00bb border_width_all=\u00bb2px\u00bb border_color_all=\u00bb#FFFFFF\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text admin_label=\u00bbAbout me text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|900|||||||\u00bb header_4_text_color=\u00bb#343434″ header_4_font_size=\u00bb26px\u00bb custom_margin=\u00bb||22px|||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Sobre mi<\/h4>\n

I\u2019<\/span>m Anthony, the Hungry Yankee!<\/em>
Soc un noi d<\/span>\u2019<\/span>un poble petit de Calif\u00f2rnia que es va instal\u00b7lar a la gran ciutat de Barcelona l<\/span>\u2019<\/span>any 2006. Acompanya<\/span>\u2019<\/span>ns a mi i a la meva petita companya peludeta, la Mimosa, mentre preparo\u00a0<\/span>\u00e0pats casolans tant de la meva terra natal, els EUA, com de la meva terra adoptiva, Catalunya.<\/span>
Bon profit!<\/strong><\/em>\u00a0<\/span>\ud83e\udd58\ud83c\udf77<\/span><\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbRead more link\u00bb _builder_version=\u00bb4.27.4″ _dynamic_attributes=\u00bblink_option_url\u00bb _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||on|||#33CCCC|\u00bb text_text_color=\u00bb#33CCCC\u00bb text_font_size=\u00bb16px\u00bb custom_margin=\u00bb-12px|||||\u00bb link_option_url=\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjgwIiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Llegeix-ne m\u00e9s<\/p>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|900|||||||\u00bb text_text_color=\u00bb#343434″ text_font_size=\u00bb26px\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb custom_margin=\u00bb||0px||false|false\u00bb custom_padding=\u00bb48px||24px|38px|false|false\u00bb border_radii=\u00bboff|8px|8px||\u00bb global_colors_info=\u00bb{}\u00bb]Segueix-me [\/et_pb_text][et_pb_social_media_follow use_icon_font_size=\u00bbon\u00bb icon_font_size=\u00bb18px\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb text_orientation=\u00bbleft\u00bb custom_margin=\u00bb0px||0px||false|false\u00bb custom_padding=\u00bb|||38px|false|false\u00bb border_radii=\u00bbon|20px|20px|20px|20px\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_social_media_follow_network social_network=\u00bbinstagram\u00bb url=\u00bbhttps:\/\/www.instagram.com\/thehungryyankee\/\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]instagram[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbtwitter\u00bb url=\u00bbhttps:\/\/x.com\/thehungryyankee\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]X[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbyoutube\u00bb url=\u00bbhttps:\/\/www.youtube.com\/@thehungryyankee\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]youtube[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbtiktok\u00bb url=\u00bbhttps:\/\/www.tiktok.com\/@thehungryyankee?_t=8nF646OwjpY&_r=1″ icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]tiktok[\/et_pb_social_media_follow_network][\/et_pb_social_media_follow][et_pb_signup provider=\u00bbhubspot\u00bb hubspot_list=\u00bbadd_new_account\u00bb first_name_field=\u00bboff\u00bb last_name_field=\u00bboff\u00bb description=\u00bb Subscriu-te al butllet\u00ed per rebre les \u00faltimes receptes. \u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb header_level=\u00bbh3″ header_font=\u00bbMerriweather|900|||||||\u00bb header_text_color=\u00bb#343434″ header_font_size=\u00bb26px\u00bb body_font=\u00bbMerriweather||||||||\u00bb body_text_color=\u00bb#343434″ body_font_size=\u00bb14px\u00bb body_line_height=\u00bb29px\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb custom_button=\u00bbon\u00bb button_text_color=\u00bb#4F334D\u00bb button_bg_color=\u00bbRGBA(255,255,255,0)\u00bb button_bg_enable_image=\u00bboff\u00bb button_bg_blend=\u00bbsoft-light\u00bb button_border_color=\u00bb#764F73″ button_border_radius=\u00bb8px\u00bb button_font=\u00bb–et_global_body_font|700|||||||\u00bb button_custom_padding=\u00bb12px||12px||true|false\u00bb custom_margin=\u00bb||40px|||\u00bb custom_padding=\u00bb1px|38px|48px|38px|false|true\u00bb border_radii=\u00bboff|||8px|8px\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_signup][et_pb_text _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb custom_margin=\u00bb||19px|||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Convida\u2019m a una copa de sangria!<\/strong><\/h4>\n

Fes clic a continuaci\u00f3 si voldries ajudar a mantenir aquest projecte en marxa. <\/span>Moltes gr\u00e0cies! <\/strong><\/em>\ud83e\udd17<\/b><\/strong><\/p>\n

[\/et_pb_text][et_pb_code _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/a>[\/et_pb_code][et_pb_text admin_label=\u00bbView more categories text\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|700|||||||\u00bb header_4_text_color=\u00bb#343434″ custom_margin=\u00bb||0px|||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Veure m\u00e9s categories<\/h4>\n

[\/et_pb_text][et_pb_post_title title=\u00bboff\u00bb author=\u00bboff\u00bb date=\u00bboff\u00bb comments=\u00bboff\u00bb featured_image=\u00bboff\u00bb admin_label=\u00bbCategories\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb meta_font=\u00bbMontserrat|600|||||||\u00bb meta_text_align=\u00bbleft\u00bb meta_text_color=\u00bb#81943f\u00bb meta_font_size=\u00bb16px\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb0px||0px||false|false\u00bb meta_font_size_tablet=\u00bb\u00bb meta_font_size_phone=\u00bb14px\u00bb meta_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb2_3,1_3″ make_equal=\u00bbon\u00bb admin_label=\u00bbIngredients\u00bb module_id=\u00bbrecipe-start\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbRGBA(255,255,255,0)\u00bb width_tablet=\u00bb90%\u00bb width_phone=\u00bb90%\u00bb width_last_edited=\u00bbon|tablet\u00bb custom_margin=\u00bb34px|auto|34px|auto|true|false\u00bb custom_margin_tablet=\u00bb34px|auto|34px|auto|true|false\u00bb custom_margin_phone=\u00bb12px|auto|12px|auto|true|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb0px|0px|0px|0px|true|true\u00bb border_radii=\u00bbon|16px|16px|16px|16px\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb2_3″ _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb background_enable_color=\u00bboff\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/watercolor_ingredients@2x.png\u00bb background_position=\u00bbtop_right\u00bb custom_padding=\u00bb48px|48px|48px|48px|true|true\u00bb custom_padding_tablet=\u00bb48px|48px|48px|48px|true|true\u00bb custom_padding_phone=\u00bb|24px||24px|true|true\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb border_radii=\u00bbon|16px|16px|16px|16px\u00bb border_width_all=\u00bb1px\u00bb border_color_all=\u00bb#d1ddbf\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bbMerriweather|900|||||||\u00bb header_2_font_size=\u00bb30px\u00bb header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bbMerriweather|700|||||||\u00bb header_3_text_color=\u00bb#343434″ header_3_font_size=\u00bb30px\u00bb header_3_line_height=\u00bb35px\u00bb width_tablet=\u00bb\u00bb width_phone=\u00bb\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb||-4px|||\u00bb custom_margin_tablet=\u00bb||-4px|||\u00bb custom_margin_phone=\u00bb|0px|-4px|0px|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px||0px|false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb header_2_text_align_tablet=\u00bb\u00bb header_2_text_align_phone=\u00bbcenter\u00bb header_2_text_align_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb30px\u00bb header_2_font_size_phone=\u00bb28px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_3_text_align_tablet=\u00bbcenter\u00bb header_3_text_align_phone=\u00bbcenter\u00bb header_3_text_align_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Ingredients per fer clam chowder<\/em><\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMontserrat|500|||||||\u00bb text_text_color=\u00bb#343434″ text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb\u00bb text_font_size_last_edited=\u00bbon|phone\u00bb text_orientation_tablet=\u00bbcenter\u00bb text_orientation_phone=\u00bbcenter\u00bb text_orientation_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Per a 4 persones<\/p>\n

[\/et_pb_text][et_pb_divider color=\u00bb#d8e3c7″ divider_position=\u00bbcenter\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb0px||||false|false\u00bb custom_padding=\u00bb0px|20%|||false|false\u00bb custom_padding_tablet=\u00bb|0%|||false|false\u00bb custom_padding_phone=\u00bb|0%|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bbcenter\u00bb module_alignment_phone=\u00bbcenter\u00bb module_alignment_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_divider][et_pb_text _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

\u2014 Clo\u00efsses:<\/strong> 1 quilo (aproximadament 2 dotzenes de clo\u00efsses petites
\u2014 Brou de verdures o brou de peix:<\/strong> 1 litre
\u2014 Patates:<\/strong> 3 mitjanes (uns 500 g)
\u2014Pastanagues :<\/strong> 2 mitjanes (uns 150 g)
\u2014 Api:<\/strong> 2 tiges amb les fulles (uns 100 g)
\u2014 Ceba:<\/strong> 1 mitjana (uns 150 g)
\u2014 All:<\/strong> 2 grans
\u2014 Cansalada:<\/strong> 4 llesques (opcional)
\u2014 Mantega:<\/strong> 2 cullerades
\u2014 Oli d’oliva:<\/strong> 1 cullerada
\u2014 Vi blanc:<\/strong> 1 tassa (250 ml)
\u2014 Cr\u00e8me fra\u00eeche o nata per muntar:<\/strong> 1 tassa (250 ml)
\u2014 Faves o p\u00e8sols:<\/strong> \u00bd tassa (opcional)
\u2014 Pa cruixent o bols petits de pa:<\/strong> 4 (opcional)
\u2014 Sal i pebre:<\/strong> al gust<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_3″ disabled_on=\u00bbon|on|on\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbRGBA(255,255,255,0)\u00bb disabled=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ custom_padding_last_edited=\u00bbon|tablet\u00bb admin_label=\u00bbSection\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb48px||48px||true|false\u00bb custom_padding_tablet=\u00bb14px||14px||true|false\u00bb custom_padding_phone=\u00bb14px||14px||true|false\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb||0px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb header_font=\u00bbMerriweather||||||||\u00bb header_2_font=\u00bbMerriweather|900|||||||\u00bb header_2_font_size=\u00bb30px\u00bb header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bbMerriweather|900|||||||\u00bb header_3_text_color=\u00bb#343434″ header_3_font_size=\u00bb30px\u00bb header_3_line_height=\u00bb35px\u00bb custom_margin=\u00bb||-1px|||\u00bb custom_padding=\u00bb||7px|||\u00bb header_2_text_align_tablet=\u00bb\u00bb header_2_text_align_phone=\u00bbcenter\u00bb header_2_text_align_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb30px\u00bb header_2_font_size_phone=\u00bb28px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_3_text_align_tablet=\u00bbcenter\u00bb header_3_text_align_phone=\u00bbcenter\u00bb header_3_text_align_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Com fer clam chowder <\/em>pas a pas<\/h2>\n

[\/et_pb_text][et_pb_divider color=\u00bb#d8e3c7″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb max_width=\u00bb70%\u00bb max_width_tablet=\u00bb90%\u00bb max_width_phone=\u00bb90%\u00bb max_width_last_edited=\u00bbon|tablet\u00bb module_alignment=\u00bbleft\u00bb custom_padding=\u00bb||0px|||\u00bb module_alignment_tablet=\u00bbcenter\u00bb module_alignment_phone=\u00bbcenter\u00bb module_alignment_last_edited=\u00bbon|desktop\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb min_height=\u00bb105.5px\u00bb custom_css_main_element=\u00bbdisplay: flex; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|800|||||||\u00bb text_text_color=\u00bb#764f73″ text_font_size=\u00bb30px\u00bb width=\u00bb30px\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb|0px|||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bb\u00bb module_alignment_phone=\u00bbleft\u00bb module_alignment_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]1. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|–et_global_body_font_weight|||||||\u00bb text_line_height=\u00bb30px\u00bb custom_margin=\u00bb|||-200px|false|false\u00bb custom_margin_tablet=\u00bb-4%|||-80%|false|false\u00bb custom_margin_phone=\u00bb-6%|4%||-70%|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb||0px|0px|false|false\u00bb text_font_size_tablet=\u00bb16px\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Mise en place. <\/strong>Remulleu les clo\u00efsses en aigua salada, canviant l\u2019aigua diverses vegades fins que quedi neta de sorra. Despr\u00e9s, coleu-les. Peleu les patates i les pastanagues. Piqueu la ceba i l\u2019all ben fins. Talleu les patates a daus de 2-3 cm i les pastanagues i l\u2019api a daus d\u20191 cm. Talleu la cansalada a rodanxes. Prepareu pa cruixent o buideu 4 bols petits de pa (opcional).
\ud83d\udca1 Consell:<\/strong> Deixeu prou molla als bols de pa per evitar fuites. Tamb\u00e9 podeu pr\u00e9mer-la lleugerament amb la m\u00e0 perqu\u00e8 quedi m\u00e9s compacta.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb3px|||||\u00bb custom_css_main_element=\u00bbdisplay: flex; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|800|||||||\u00bb text_text_color=\u00bb#764f73″ text_font_size=\u00bb30px\u00bb width=\u00bb30px\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb|0px|||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bb\u00bb module_alignment_phone=\u00bbleft\u00bb module_alignment_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]2. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|–et_global_body_font_weight|||||||\u00bb text_line_height=\u00bb30px\u00bb custom_margin=\u00bb|||-200px|false|false\u00bb custom_margin_tablet=\u00bb-4%|||-80%|false|false\u00bb custom_margin_phone=\u00bb-6%|4%||-70%|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb|||0px|false|false\u00bb text_font_size_tablet=\u00bb16px\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Prepareu les clo\u00efsses.<\/strong> Bulliu 1 litre de brou de verdures o de peix. Afegiu-hi les patates i coeu-les fins que estiguin tendres quan les punxeu amb una forquilla. Incorporeu-hi \u00be de les clo\u00efsses i deixeu-ho coure fins que s\u2019obrin. A continuaci\u00f3, retireu totes les clo\u00efsses i reserveu \u00bc de les patates. Afegiu la cr\u00e8me fra\u00eeche<\/strong> o la nata al brou amb la resta de patates i tritureu-ho amb una batedora d\u2019immersi\u00f3 fins a obtenir una crema suau i sedosa que cobreixi lleugerament el dors d\u2019una cullera. Traieu les clo\u00efsses de les closques.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb3px|||||\u00bb custom_css_main_element=\u00bbdisplay: flex; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|800|||||||\u00bb text_text_color=\u00bb#764f73″ text_font_size=\u00bb30px\u00bb width=\u00bb30px\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb|0px|||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bb\u00bb module_alignment_phone=\u00bbleft\u00bb module_alignment_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]3. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|–et_global_body_font_weight|||||||\u00bb text_line_height=\u00bb30px\u00bb custom_margin=\u00bb|||-200px|false|false\u00bb custom_margin_tablet=\u00bb-4%|||-80%|false|false\u00bb custom_margin_phone=\u00bb-6%|4%||-70%|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb|||0px|false|false\u00bb text_font_size_tablet=\u00bb16px\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Cuineu la base.<\/strong> En una olla a part, escalfeu un raig d\u2019oli d\u2019oliva i sofregiu la cansalada fins que estigui cruixent. Retireu-la i reserveu-la. Afegiu-hi la mantega i sofregiu la ceba fins que sigui gaireb\u00e9 transl\u00facida. Incorporeu-hi despr\u00e9s les pastanagues i l\u2019api. Salpebreu al gust. Quan les verdures estiguin daurades i caramel\u00b7litzades, aixequeu-ne els sucres amb 1 tassa de vi blanc. Afegiu-hi les faves o els p\u00e8sols.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb3px|||||\u00bb custom_css_main_element=\u00bbdisplay: flex; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|800|||||||\u00bb text_text_color=\u00bb#764f73″ text_font_size=\u00bb30px\u00bb width=\u00bb30px\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb|0px|||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bb\u00bb module_alignment_phone=\u00bbleft\u00bb module_alignment_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]4. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|–et_global_body_font_weight|||||||\u00bb text_line_height=\u00bb30px\u00bb custom_margin=\u00bb|||-200px|false|false\u00bb custom_margin_tablet=\u00bb-4%|||-80%|false|false\u00bb custom_margin_phone=\u00bb-6%|4%||-70%|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb|||0px|false|false\u00bb text_font_size_tablet=\u00bb16px\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]Munteu la sopa.<\/strong> Afegiu la crema de patata a l\u2019olla amb les verdures caramel\u00b7litzades i remeneu-ho b\u00e9. Incorporeu-hi la resta de patates bullides i les clo\u00efsses crues. Continueu coent a foc lent fins que les clo\u00efsses s\u2019obrin.
\n\ud83d\udca1 Consell:<\/strong> Eviteu que la sopa arrenqui el bull en aquest punt, ja que podria fer que els l\u00e0ctics es tallessin i que les clo\u00efsses s\u2019endureixin.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb3px|||||\u00bb custom_css_main_element=\u00bbdisplay: flex; \u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|800|||||||\u00bb text_text_color=\u00bb#764f73″ text_font_size=\u00bb30px\u00bb width=\u00bb30px\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb|0px|||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding_tablet=\u00bb\u00bb custom_padding_phone=\u00bb|0px|||false|false\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb module_alignment_tablet=\u00bb\u00bb module_alignment_phone=\u00bbleft\u00bb module_alignment_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

5.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4″ module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe-columns\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|–et_global_body_font_weight|||||||\u00bb text_line_height=\u00bb30px\u00bb custom_margin=\u00bb|||-200px|false|false\u00bb custom_margin_tablet=\u00bb-4%|||-80%|false|false\u00bb custom_margin_phone=\u00bb-6%|4%||-70%|false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb custom_padding=\u00bb|||0px|false|false\u00bb text_font_size_tablet=\u00bb16px\u00bb text_font_size_phone=\u00bb16px\u00bb text_font_size_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Serviu.<\/strong> Repartiu la sopa als bols o als bols de pa. Decoreu-la amb la cansalada cruixent, julivert fresc i fulles d\u2019api. Si la serviu en un bol normal, acompanyeu-la amb pa torrat o galetes salades.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbPlayfair Display|900|||||||\u00bb text_font_size=\u00bb36px\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/07\/aboutMe_background@2x.png\u00bb background_size=\u00bbstretch\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb40%\u00bb width_tablet=\u00bb40%\u00bb width_phone=\u00bb90%\u00bb width_last_edited=\u00bbon|phone\u00bb module_alignment=\u00bbcenter\u00bb custom_padding=\u00bb44px|44px|44px|44px|true|true\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Bon profit!<\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ disabled_on=\u00bboff|off|off\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb background_enable_image=\u00bboff\u00bb background_position=\u00bbbottom_center\u00bb custom_padding=\u00bb0px||4px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbAbout me text\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|900|||||||\u00bb header_4_text_color=\u00bb#343434″ header_4_font_size=\u00bb26px\u00bb custom_margin=\u00bb||10px||false|false\u00bb custom_padding=\u00bb24px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Convida\u2019m a una copa de sangria!<\/strong><\/h3>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbAbout me text\u00bb _builder_version=\u00bb4.27.4″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|900|||||||\u00bb header_4_text_color=\u00bb#343434″ header_4_font_size=\u00bb26px\u00bb custom_margin=\u00bb||10px||false|false\u00bb custom_padding=\u00bb1px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Pots col\u00b7laborar amb aquest projecte fent clic al bot\u00f3 de sota. <\/span>Thanks a bunch!<\/strong><\/em>\ud83e\udd17<\/b><\/strong><\/p>\n

[\/et_pb_text][et_pb_code _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb23px|0px|||false|false\u00bb custom_padding=\u00bb|0px|||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/a>[\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/06\/watercolor_green@2x.png\u00bb background_position=\u00bbbottom_center\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.2″ _module_preset=\u00bbdefault\u00bb header_3_font=\u00bbMerriweather|900|||||||\u00bb header_3_text_color=\u00bb#343434″ header_3_font_size=\u00bb30px\u00bb header_3_line_height=\u00bb35px\u00bb custom_margin=\u00bb||-1px|||\u00bb custom_padding=\u00bb||7px|||\u00bb header_3_text_align_tablet=\u00bbcenter\u00bb header_3_text_align_phone=\u00bbcenter\u00bb header_3_text_align_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Altres receptes que et poden agradar…<\/h3>\n

[\/et_pb_text][et_pb_divider color=\u00bb#d8e3c7″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb max_width=\u00bb70%\u00bb max_width_tablet=\u00bb90%\u00bb max_width_phone=\u00bb90%\u00bb max_width_last_edited=\u00bbon|tablet\u00bb module_alignment=\u00bbleft\u00bb custom_padding=\u00bb||0px|||\u00bb module_alignment_tablet=\u00bbcenter\u00bb module_alignment_phone=\u00bbcenter\u00bb module_alignment_last_edited=\u00bbon|desktop\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_divider][et_pb_blog posts_number=\u00bb3″ include_categories=\u00bb1,9″ _builder_version=\u00bb4.27.4″ _module_preset=\u00bbf78dba7f-e174-4079-8c4e-99fffb918393″ global_colors_info=\u00bb{}\u00bb][\/et_pb_blog][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ disabled_on=\u00bboff|off|on\u00bb admin_label=\u00bbSidebar mobile\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||0px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row use_custom_gutter=\u00bbon\u00bb make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb width_tablet=\u00bb\u00bb width_phone=\u00bb100%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb||||false|false\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather|900|||||||\u00bb text_text_color=\u00bb#343434″ text_font_size=\u00bb26px\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb text_orientation=\u00bbcenter\u00bb max_width_tablet=\u00bb80%\u00bb max_width_phone=\u00bb80%\u00bb max_width_last_edited=\u00bbon|tablet\u00bb module_alignment=\u00bbcenter\u00bb custom_margin=\u00bb||0px||false|false\u00bb custom_padding=\u00bb48px||24px||false|false\u00bb border_radii=\u00bboff|8px|8px||\u00bb global_colors_info=\u00bb{}\u00bb]Segueix-me [\/et_pb_text][et_pb_social_media_follow use_icon_font_size=\u00bbon\u00bb icon_font_size=\u00bb18px\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb text_orientation=\u00bbcenter\u00bb width_tablet=\u00bb80%\u00bb width_phone=\u00bb80%\u00bb width_last_edited=\u00bbon|tablet\u00bb custom_margin=\u00bb0px||0px||false|false\u00bb custom_padding=\u00bb||||false|false\u00bb module_alignment_tablet=\u00bbcenter\u00bb module_alignment_phone=\u00bbcenter\u00bb module_alignment_last_edited=\u00bbon|tablet\u00bb border_radii=\u00bbon|20px|20px|20px|20px\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_social_media_follow_network social_network=\u00bbinstagram\u00bb url=\u00bbhttps:\/\/www.instagram.com\/thehungryyankee\/\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]instagram[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbtwitter\u00bb url=\u00bbhttps:\/\/x.com\/thehungryyankee\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]X[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbyoutube\u00bb url=\u00bbhttps:\/\/www.youtube.com\/@thehungryyankee\u00bb icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]youtube[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=\u00bbtiktok\u00bb url=\u00bbhttps:\/\/www.tiktok.com\/@thehungryyankee?_t=8nF646OwjpY&_r=1″ icon_color=\u00bb#764f73″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#FFFFFF\u00bb background_enable_color=\u00bbon\u00bb global_colors_info=\u00bb{}\u00bb follow_button=\u00bboff\u00bb url_new_window=\u00bbon\u00bb]tiktok[\/et_pb_social_media_follow_network][\/et_pb_social_media_follow][et_pb_signup provider=\u00bbhubspot\u00bb hubspot_list=\u00bbadd_new_account\u00bb layout=\u00bbtop_bottom\u00bb first_name_field=\u00bboff\u00bb last_name_field=\u00bboff\u00bb description=\u00bb Subscriu-te al butllet\u00ed per rebre les \u00faltimes receptes. \u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb header_level=\u00bbh3″ header_font=\u00bbMerriweather|900|||||||\u00bb header_text_color=\u00bb#343434″ header_font_size=\u00bb26px\u00bb body_font=\u00bbMerriweather||||||||\u00bb body_text_color=\u00bb#343434″ body_font_size=\u00bb14px\u00bb body_line_height=\u00bb29px\u00bb background_color=\u00bbrgba(215,189,209,0.5)\u00bb custom_button=\u00bbon\u00bb button_text_color=\u00bb#4F334D\u00bb button_bg_color=\u00bbRGBA(255,255,255,0)\u00bb button_bg_enable_image=\u00bboff\u00bb button_bg_blend=\u00bbsoft-light\u00bb button_border_color=\u00bb#4F334D\u00bb button_border_radius=\u00bb8px\u00bb button_font=\u00bb–et_global_body_font|700|||||||\u00bb button_custom_padding=\u00bb12px||12px||true|false\u00bb text_orientation=\u00bbcenter\u00bb width_tablet=\u00bb80%\u00bb width_phone=\u00bb80%\u00bb width_last_edited=\u00bbon|tablet\u00bb custom_padding=\u00bb|38px|48px|38px|false|true\u00bb module_alignment_tablet=\u00bbcenter\u00bb module_alignment_phone=\u00bbcenter\u00bb module_alignment_last_edited=\u00bbon|tablet\u00bb border_radii=\u00bboff|||8px|8px\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_signup][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=\u00bbon\u00bb make_equal=\u00bbon\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb width_tablet=\u00bb\u00bb width_phone=\u00bb100%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb2px||1px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/05\/image_website.png\u00bb alt=\u00bbAquarel\u00b7la sobre mi\u00bb title_text=\u00bbaboutMe_background@2x\u00bb align=\u00bbcenter\u00bb admin_label=\u00bbAbout me image\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb background_image=\u00bbhttps:\/\/thehungryyankee.com\/wp-content\/uploads\/2024\/07\/aboutMe_background@2x.png\u00bb background_size=\u00bbstretch\u00bb z_index=\u00bb-235″ max_width_tablet=\u00bb60%\u00bb max_width_phone=\u00bb80%\u00bb max_width_last_edited=\u00bbon|tablet\u00bb module_alignment=\u00bbcenter\u00bb custom_margin=\u00bb0px|0px|0px|0px|false|false\u00bb custom_padding=\u00bb48px|48px|48px|48px|true|true\u00bb border_radii=\u00bbon|50%|50%|50%|50%\u00bb border_width_all=\u00bb2px\u00bb border_color_all=\u00bb#FFFFFF\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text admin_label=\u00bbAbout me text\u00bb _builder_version=\u00bb4.25.1″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|900|||||||\u00bb header_4_text_align=\u00bbcenter\u00bb header_4_text_color=\u00bb#343434″ header_4_font_size=\u00bb26px\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb||22px|||\u00bb custom_padding_tablet=\u00bb48px|48px|12px|48px|false|true\u00bb custom_padding_phone=\u00bb7px|48px|12px|48px|false|true\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Sobre mi<\/h4>\n

I’m Anthony, the Hungry Yankee! <\/em> S\u00f3c un noi d’un poble petit de Calif\u00f2rnia que viu la vida de la gran ciutat a Barcelona des del 2006. Uneix-te a mi i al meu pelut company, la Mimosa, mentre preparo menjars casolans tant de la meva terra natal, els Estats Units, com de la meva terra adoptiva, Catalunya. Bon profit!<\/strong><\/em> \ud83e\udd58 \ud83c\udf77 [\/et_pb_text][et_pb_text admin_label=\u00bbRead more link\u00bb _builder_version=\u00bb4.25.1″ _dynamic_attributes=\u00bblink_option_url\u00bb _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||on|||#33CCCC|\u00bb text_text_color=\u00bb#33CCCC\u00bb text_font_size=\u00bb16px\u00bb header_text_align=\u00bbcenter\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb-12px||-1px|||\u00bb custom_padding_tablet=\u00bb||24px||false|false\u00bb custom_padding_phone=\u00bb||24px||false|false\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb link_option_url=\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjgwIiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@\u00bb global_colors_info=\u00bb{}\u00bb]Llegeix m\u00e9s [\/et_pb_text][et_pb_code _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb0px|0px|||false|false\u00bb custom_padding=\u00bb|0px|24px||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/a>[\/et_pb_code][et_pb_text admin_label=\u00bbView more categories text\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbMerriweather||||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb24px\u00bb header_4_font=\u00bbMerriweather|700|||||||\u00bb header_4_text_color=\u00bb#343434″ custom_margin=\u00bb||0px||false|false\u00bb custom_padding=\u00bb|||24px|false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Veure m\u00e9s categories<\/h4>\n

[\/et_pb_text][et_pb_post_title title=\u00bboff\u00bb author=\u00bboff\u00bb date=\u00bboff\u00bb comments=\u00bboff\u00bb featured_image=\u00bboff\u00bb admin_label=\u00bbCategories\u00bb _builder_version=\u00bb4.27.0″ _module_preset=\u00bbdefault\u00bb meta_font=\u00bbMontserrat|600|||||||\u00bb meta_text_align=\u00bbleft\u00bb meta_text_color=\u00bb#81943f\u00bb meta_font_size=\u00bb16px\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb0px||24px|24px|false|false\u00bb meta_font_size_tablet=\u00bb\u00bb meta_font_size_phone=\u00bb14px\u00bb meta_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

CUINA AMERICANAUn cl\u00e0ssic de Nova Anglaterra, aquesta sopa de clo\u00efsses \u00e9s abellidora i reconfortant. Combina clo\u00efsses tendres, patates cremoses i un brou sabor\u00f3s impregnat de la salabror del mar. Servida en un bol de pa calent o acompanyada de galetes salades, \u00e9s el plat perfecte per gaudir del gust de la tradici\u00f3 costanera dels Estats […]<\/p>\n","protected":false},"author":2,"featured_media":2856,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[17,51,49],"tags":[],"class_list":["post-3131","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuina-americana","category-seafood-ca","category-main-course-ca"],"yoast_head":"\nClam chowder - The Hungry Yankee<\/title>\n<meta name=\"description\" content=\"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Clam chowder - The Hungry Yankee\" \/>\n<meta property=\"og:description\" content=\"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/\" \/>\n<meta property=\"og:site_name\" content=\"The Hungry Yankee\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-07T12:00:47+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-06T19:54:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982-1024x683.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Anthony David Hadley\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrit per\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anthony David Hadley\" \/>\n\t<meta name=\"twitter:label2\" content=\"Temps estimat de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"12 minuts\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/\"},\"author\":{\"name\":\"Anthony David Hadley\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/#\\\/schema\\\/person\\\/5e5e0b7eeaa5d4f407d7c2d112fe289b\"},\"headline\":\"Clam chowder\",\"datePublished\":\"2025-01-07T12:00:47+00:00\",\"dateModified\":\"2025-02-06T19:54:59+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/\"},\"wordCount\":7456,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/thehungryyankee.com\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/IMG_1982.png\",\"articleSection\":[\"CUINA AMERICANA\",\"MARISC\",\"PLATS PRINCIPALS\"],\"inLanguage\":\"ca\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/\",\"url\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/\",\"name\":\"Clam chowder - The Hungry Yankee\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/thehungryyankee.com\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/IMG_1982.png\",\"datePublished\":\"2025-01-07T12:00:47+00:00\",\"dateModified\":\"2025-02-06T19:54:59+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/#\\\/schema\\\/person\\\/5e5e0b7eeaa5d4f407d7c2d112fe289b\"},\"description\":\"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#breadcrumb\"},\"inLanguage\":\"ca\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ca\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#primaryimage\",\"url\":\"https:\\\/\\\/thehungryyankee.com\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/IMG_1982.png\",\"contentUrl\":\"https:\\\/\\\/thehungryyankee.com\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/IMG_1982.png\",\"width\":3000,\"height\":2000,\"caption\":\"Clam chowder by the Hungry Yankee\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/clam-chowder\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Clam chowder\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/#website\",\"url\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/\",\"name\":\"The Hungry Yankee\",\"description\":\"Food from Catalonia and the United States\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ca\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/#\\\/schema\\\/person\\\/5e5e0b7eeaa5d4f407d7c2d112fe289b\",\"name\":\"Anthony David Hadley\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ca\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g\",\"caption\":\"Anthony David Hadley\"},\"sameAs\":[\"http:\\\/\\\/thehungryyankee.com\"],\"url\":\"https:\\\/\\\/thehungryyankee.com\\\/ca\\\/author\\\/anthony\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Clam chowder - The Hungry Yankee","description":"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/","og_locale":"ca_ES","og_type":"article","og_title":"Clam chowder - The Hungry Yankee","og_description":"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.","og_url":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/","og_site_name":"The Hungry Yankee","article_published_time":"2025-01-07T12:00:47+00:00","article_modified_time":"2025-02-06T19:54:59+00:00","og_image":[{"width":1024,"height":683,"url":"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982-1024x683.png","type":"image\/png"}],"author":"Anthony David Hadley","twitter_card":"summary_large_image","twitter_misc":{"Escrit per":"Anthony David Hadley","Temps estimat de lectura":"12 minuts"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#article","isPartOf":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/"},"author":{"name":"Anthony David Hadley","@id":"https:\/\/thehungryyankee.com\/ca\/#\/schema\/person\/5e5e0b7eeaa5d4f407d7c2d112fe289b"},"headline":"Clam chowder","datePublished":"2025-01-07T12:00:47+00:00","dateModified":"2025-02-06T19:54:59+00:00","mainEntityOfPage":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/"},"wordCount":7456,"commentCount":0,"image":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#primaryimage"},"thumbnailUrl":"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982.png","articleSection":["CUINA AMERICANA","MARISC","PLATS PRINCIPALS"],"inLanguage":"ca","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/","url":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/","name":"Clam chowder - The Hungry Yankee","isPartOf":{"@id":"https:\/\/thehungryyankee.com\/ca\/#website"},"primaryImageOfPage":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#primaryimage"},"image":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#primaryimage"},"thumbnailUrl":"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982.png","datePublished":"2025-01-07T12:00:47+00:00","dateModified":"2025-02-06T19:54:59+00:00","author":{"@id":"https:\/\/thehungryyankee.com\/ca\/#\/schema\/person\/5e5e0b7eeaa5d4f407d7c2d112fe289b"},"description":"Una sopa cl\u00e0ssica de Nova Anglaterra, reconfortant i saborosa. Amb clo\u00efsses tendres, patates cremoses i un brou amb gust de mar.","breadcrumb":{"@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#breadcrumb"},"inLanguage":"ca","potentialAction":[{"@type":"ReadAction","target":["https:\/\/thehungryyankee.com\/ca\/clam-chowder\/"]}]},{"@type":"ImageObject","inLanguage":"ca","@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#primaryimage","url":"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982.png","contentUrl":"https:\/\/thehungryyankee.com\/wp-content\/uploads\/2025\/01\/IMG_1982.png","width":3000,"height":2000,"caption":"Clam chowder by the Hungry Yankee"},{"@type":"BreadcrumbList","@id":"https:\/\/thehungryyankee.com\/ca\/clam-chowder\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/thehungryyankee.com\/ca\/"},{"@type":"ListItem","position":2,"name":"Clam chowder"}]},{"@type":"WebSite","@id":"https:\/\/thehungryyankee.com\/ca\/#website","url":"https:\/\/thehungryyankee.com\/ca\/","name":"The Hungry Yankee","description":"Food from Catalonia and the United States","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/thehungryyankee.com\/ca\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ca"},{"@type":"Person","@id":"https:\/\/thehungryyankee.com\/ca\/#\/schema\/person\/5e5e0b7eeaa5d4f407d7c2d112fe289b","name":"Anthony David Hadley","image":{"@type":"ImageObject","inLanguage":"ca","@id":"https:\/\/secure.gravatar.com\/avatar\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/d0d4ad94e462be4d5ec6086b8457af4b5c0a036b48a8edddfad485b976531e2e?s=96&d=mm&r=g","caption":"Anthony David Hadley"},"sameAs":["http:\/\/thehungryyankee.com"],"url":"https:\/\/thehungryyankee.com\/ca\/author\/anthony\/"}]}},"_links":{"self":[{"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/posts\/3131","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/comments?post=3131"}],"version-history":[{"count":46,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/posts\/3131\/revisions"}],"predecessor-version":[{"id":3793,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/posts\/3131\/revisions\/3793"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/media\/2856"}],"wp:attachment":[{"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/media?parent=3131"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/categories?post=3131"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehungryyankee.com\/ca\/wp-json\/wp\/v2\/tags?post=3131"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}